2-minute Microwave Cinnamon Sugar Donut Mug

Craving a warm, sugary donut but short on time? We’ve got your back—and your microwave. This cinnamon sugar mug donut bakes in 2 minutes flat, faster than waiting in a coffee shop drive-thru.

Plus, it’s made with pantry staples—no yeast, no frying, just a mug and your microwave’s “start” button. Bonus points if you already have cinnamon rolling around your spice rack!

We’ll walk you through ingredient swaps, nailing that cakey texture, and even how to make it gluten-free (spoiler: it’s easier than you think).

Servings

1

Prep time

2

minutes
Cooking time

1

minute
Calories

150

kcal
Total time

3

minutes

If you're craving something sweet but short on time, these microwave cinnamon sugar donuts are your answer. This simple recipe combines pantry staples and requires only a mug and a microwave, making it the perfect quick snack or dessert. Enjoy warm and topped with a sprinkle of cinnamon sugar for that classic donut taste without the wait.

Ingredients

  • all-purpose flour

  • granulated sugar

  • baking powder

  • ground cinnamon

  • pinch of salt

  • milk dairy or non-dairy

  • vegetable oil

  • vanilla extract

  • melted butter for topping

  • cinnamon sugar . for topping

Directions

  • In a microwave-safe mug, combine 4 tablespoons of all-purpose flour with 2 tablespoons of granulated sugar.
  • Add 1/8 teaspoon of baking powder, 1/8 teaspoon of ground cinnamon, and a pinch of salt.
  • Stir the dry ingredients together until well combined.
  • Next, pour in 2 tablespoons of milk and 1 tablespoon of vegetable oil.
  • Add 1/4 teaspoon of vanilla extract to the mixture.
  • Mix everything thoroughly until a smooth batter forms.
  • Place the mug in the microwave and cook on high for about 1 minute.
  • Check if the donut is cooked through; if not, microwave for an additional 10-15 seconds.
  • Once cooked, carefully remove the mug from the microwave.
  • Drizzle 1 tablespoon of melted butter over the top of the warm donut.
  • Finally, sprinkle 1 tablespoon of cinnamon sugar on top and enjoy your delicious microwave donut..

Notes

    Feel free to customize your donut mug by adding chocolate chips or nuts into the batter before microwaving. If you'd like a lighter donut, you can substitute some flour with almond flour or oat flour. The donut is best enjoyed warm and can be served with coffee or your favorite beverage. Experiment with different toppings to suit your taste!

Can You Microwave Donut Batter?

Absolutely—we’ve tested this more times than John’s questionable “microwave nacho experiments.” Traditional yeast donuts need frying, but mug donuts rely on baking powder for instant lift under microwave heat. The batter puffs up like magic in 60-90 seconds.

Microwaves zap water molecules, creating steam that sets the structure fast. You won’t get crispy fried edges, but you’ll score a tender, cake-like texture that pairs perfectly with cinnamon sugar crunch. Just avoid metal mugs (we learned that the smoky way).

Ingredients for Microwave Cinnamon Sugar Donut Mug

Essential Ingredients & Substitutes

Our family reunion hack? This recipe uses staples from Grandpa’s pancake breakfast stash. You can easily whip up delicious pancakes in minutes, bringing joy to everyone at the gathering. Consider trying a microwave pancake recipe for a quick and fluffy breakfast option!

  • All-purpose flour (or 1:1 gluten-free blend for celiac cousins)
  • Granulated sugar (swap with coconut sugar for caramel notes)
  • Baking powder—non-negotiable for rise
  • Milk (dairy, almond, even oat milk from John’s hipster phase)
  • Neutral oil (vegetable, melted coconut, or applesauce for lower fat)
  • Vanilla extract (imitation works in a pinch)
  • Cinnamon sugar (1 tsp cinnamon + 2 tbsp sugar)

Missing something? We’ve used pancake mix blended with extra baking powder (¼ tsp per ¼ cup mix) when desperate. The donut gods forgive shortcuts. Sometimes, making your pancake mix can be a quick and fun way to create delicious pancakes in a hurry. With a microwave, it’s possible to whip up a tasty pancake in minutes using just the mix and a few ingredients.

Ready to transform these into molten cinnamon bliss? Let’s nuke that batter…

How to Make a Microwave Cinnamon Sugar Donut Mug

Let’s turn that mug into a mini donut factory. Our secret? Whisk fast, microwave slow. I once rushed the mixing and got a lopsided donut—lesson learned! Now, if you’re looking for a quick chocolate treat, why not try a 2 minute microwave mocha mug cake? It’s the perfect blend of rich flavors that satisfies your sweet tooth in no time.

Step-by-step Microwave Instructions

  1. Mix dry ingredients in a 12-oz microwave-safe mug (trust me, smaller mugs overflow faster than my patience during Zoom calls).
  2. Add wet ingredients and stir until just combined—overmixing makes tougher than Aunt Linda’s fruitcake.
  3. Microwave 60-90 seconds on high. Start with 60, then check. My 1200W model nails it at 75 seconds.
  4. Cool 1 minute, then roll the top in cinnamon sugar. Pro tip: Brush melted butter first for extra stickiness.

Tips for the Perfect Mug Donut Texture

Want cloud-soft results? Use room temp milk—cold ingredients slow the rise. For extra fluffiness, add ½ tsp cornstarch to dry mix. If your microwave runs hot, try 50% power for 90 seconds. Heating milk in the microwave not only changes its temperature but also affects its proteins and sugars, leading to a smoother texture. This transformation is crucial in baking, as it can impact the overall quality of your dish.

Spot a slight wet patch on top after microwaving? Let residual heat finish cooking—it’ll firm up as it cools. No one wants a molten flour center! This is just one of the misconceptions people have about using a microwave effectively. Many foods are often microwaved incorrectly, leading to less than ideal results.

Also See: Quick & Easy 2-minute Dairy-free Red Velvet Mug Cake

What Does a Microwave Cinnamon Sugar Donut Taste Like?

Imagine a cinnamon coffee cake and a sugar-dusted churro had a baby. The steam from microwaving gives it an airy, moist crumb—closer to a Dutch baby pancake than a Krispy Kreme. There’s nothing quite like the delightful combination of flavors in a microwave churro mug cake, which brings the joy of this sweet treat to your kitchen in minutes. It’s an easy and delicious way to enjoy the taste of churros without the fuss of frying.

The cinnamon sugar crust adds crunch, while the interior stays pillowy. It’s sweeter than traditional donuts but pairs perfectly with black coffee. My roommate calls it “breakfast dessert”—we don’t argue. If you’re craving something similar but quick, a microwave cinnamon roll cup is an excellent option. This delightful treat cooks in just minutes, making it a perfect choice for a fast breakfast or snack.

Also See: 2-minute Microwave Peanut Butter Fudge – Quick & Easy!

Delicious 2-Minute Microwave Cinnamon Sugar Donut Mug topped with powdered sugar.

Common Mistakes & How to Fix Them

We’ve all been there: rubbery hockey pucks or gooey batter volcanoes. Here’s how to course-correct: Always consider what materials are microwave-safe. For example, putting rubber in the microwave can lead to unexpected results, similar to those rubbery mishaps.

Avoiding Rubbery or Undercooked Results

Issue Fix
Dense texture Reduce mixing—stop when flour streaks disappear
Raw center Microwave 10-second bursts until springy
Overflow Use larger mug; fill only ½ full

If your donut resembles a stress ball, you likely overdid the flour. Next time, spoon flour into measuring cups instead of scooping—it prevents packing. For a fun twist, try making microwave donuts that are quick and easy. These treats can be whipped up in just a few minutes, providing a delightful and warm snack with minimal effort.

Now that you’re a mug donut pro, let’s talk flavor remixes…

Creative Variations for Your Mug Donut

My roommate once dared me to add chili powder to this recipe. We don’t speak of that day. But these twists? They’re certified crowd-pleasers.

Flavor Twists &Amp; Topping Ideas

Mix-in mayhem: Fold 1 tbsp mini chocolate chips or diced apples into the batter pre-microwave. For fall vibes, swap cinnamon with pumpkin spice blend. Feeling zesty? Add ½ tsp lemon zest + 1 tsp poppy seeds.

  • Caramel crunch: Drizzle 1 tsp salted caramel sauce post-bake, then sprinkle crushed pretzels.
  • Nutella core: Drop 1 tsp Nutella into the center before microwaving—molten surprise!
  • Maple bacon: Top with ½ tsp maple syrup + crumbled cooked bacon (because why not?).

Glaze game strong: Mix 2 tbsp powdered sugar + ½ tsp milk + ¼ tsp vanilla for drizzle. Dip the mug rim in sprinkles for birthday mode. Pro tip: Let the donut cool 2 minutes first—glaze won’t slide off. If you’re craving a quick and delicious treat, microwave cinnamon sugar donuts are an excellent choice. These easy donuts can be made in just a few minutes, perfect for satisfying your sweet tooth.

Craving double cinnamon? Mix ¼ tsp into the batter and the sugar coating. Our record is triple—John’s still hyper from that batch. For an even sweeter treat, consider making a quick 2 minute microwave cinnamon roll mug cake. It’s a deliciously easy way to satisfy that craving in no time!

Made extras? (Smart move.) Let’s chat about keeping them fresh for tomorrow’s sugar rush…

Now It’s Your Turn to Try!

This 2-minute microwave cinnamon sugar donut mug is the ultimate quick-fix for sudden sweet cravings. With minimal effort and maximum flavor payoff, it’s dangerously easy to make again and again.

We’d love to hear how your mug donut turns out—whether you stick to classic cinnamon sugar or get creative with toppings. Just remember to let it cool slightly before diving in (we know, the temptation is real). Happy microwaving!

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