Lazy Microwave Canned Chicken Ramen in Minutes

Craving ramen but dread the cleanup? We’ve hacked your favorite comfort food with a 5-minute microwave method that skips the stove entirely.

This recipe turns canned chicken and instant noodles into a steaming bowl of savory goodness—zero pots, zero stress, and just one mug to wash. It’s survival cooking at its tastiest.

We’ll walk you through ingredient swaps, microwave tricks, and even how to dodge common “soggy noodle” disasters. Let’s nuke that hunger.

Servings

2

Prep time

5

minutes
Cooking time

5

minutes
Calories

350

kcal
Total time

10

minutes

When you're short on time but craving something hearty, this lazy microwave canned chicken ramen is the answer. With just a few ingredients and minimal prep, you can whip up this satisfying meal in no time at all. Using canned chicken makes it even easier, allowing you to enjoy delicious ramen without any complicated cooking processes.

Ingredients

  • of instant ramen noodles

  • canned chicken 12.5 oz

  • water

  • soy sauce

  • garlic powder

  • ginger powder

  • onion (chopped

  • for garnish)

  • vegetables . like frozen peas or carrots

Directions

  • In a microwave-safe bowl, add 4 cups of water.
  • Bring the water to a boil in the microwave for about 5 minutes.
  • Next, carefully add the instant ramen noodles to the boiling water.
  • Microwave for an additional 3-4 minutes until the noodles are cooked through.
  • While the noodles are cooking, open the can of chicken and drain any excess liquid.
  • After the noodles are done, stir in the canned chicken, soy sauce, garlic powder, and ginger powder.
  • Mix everything together until well combined.
  • If you like, add any optional vegetables at this stage and microwave for another minute to heat through.
  • Remove the bowl from the microwave and top with chopped green onions before serving.
  • Enjoy your quick and easy lazy microwave canned chicken ramen!.

Notes

    Feel free to customize this recipe by adding your favorite vegetables or extra spices. You can also adjust the amount of soy sauce based on your taste preference. This lazy ramen is perfect for a quick lunch or dinner and can be made in just about 10 minutes.

What is Lazy Microwave Canned Chicken Ramen?

Imagine dorm-room ramen meets pantry survival skills. This dish transforms canned chicken and instant noodles into a legit meal using just a microwave and mug. My mom Linda called it “emergency fuel” during my picky-eating phase – she’d make it while simultaneously folding laundry and helping Sarah with algebra.

We’ve refined it over years of summer camp trips and late-night cravings. The canned chicken adds protein without thawing meat, while the seasoning packet brings that nostalgic umami punch. It’s cheaper than takeout and faster than Uber Eats.

What Does Lazy Microwave Canned Chicken Ramen Taste Like?

Close your eyes and think salty-savory broth hugging springy noodles, with tender chicken shreds that actually taste like chicken (not mystery meat). Timmy insists it’s better than our local ramen shop – though we suspect that’s because he gets to “cook” it himself. For an easy meal, nothing beats lazy microwave canned chicken noodle soup, which combines convenience and comfort in every spoonful. It’s the perfect go-to option after a long day, offering warmth and satisfaction in just minutes.

The broth walks a perfect line between MSG magic and subtle chicken richness. Add a dash of Sriracha, and you’ve got gentle heat that won’t vaporize your sinuses. Pro tip: Let it sit 90 seconds post-microwave – the noodles absorb more flavor without turning mushy. For an even bolder kick, try mixing in some hot sauce with your cheap microwave instant noodles, transforming a simple meal into a flavorful delight.

Now that your curiosity’s piqued, let’s break down what you’ll need to make this lazy masterpiece sing. One tasty option for mixing things up is adding a homemade jam made from your lazy microwave instant pancake mix. This quick and easy jam can elevate your pancakes and make breakfast even more enjoyable.

Ingredients for Lazy Microwave Canned Chicken Ramen

Let’s raid that pantry! Our bare-bones version requires just 4 components you likely already own. During college finals week, I once made this with a hotel coffee mug and gas station ingredients – we don’t recommend it, but it worked. It’s amazing what can come together when you have a lazy microwave canned cornbread mug recipe at your disposal. This quick and easy treat allows anyone to whip up a comforting cornbread snack in minutes.

Essential Ingredients and Substitutes

  • 1 package chicken-flavor ramen noodles (Maruchan or Top Ramen work best)
  • 1/2 cup canned chicken breast (substitute: 1/4 cup shredded rotisserie chicken)
  • 1 1/2 cups water (measured in your trustiest microwave-safe mug)
  • Seasoning packet from the ramen package

Vegetarian? Swap canned chicken for 1/4 cup diced baked tofu or sautéed mushrooms. We’ve even used rinsed canned chickpeas in a pinch. For an even easier option, consider using lazy microwave precooked bacon or canned diced mushrooms to add flavor without much effort. These convenience products can quickly elevate your meals while saving you time in the kitchen.

Optional Add-ins and Variations

My 8-year-old calls these “flavor confetti.” Keep a ramen upgrade kit in your desk drawer:

  • Spicy: 1/2 tsp Sriracha or chili crisp
  • Umami boost: 1 tsp soy sauce or fish sauce
  • Crunch: Handful of fried onions or crushed peanuts
  • Veggies: Frozen peas, baby spinach, or kimchi

Pro tip: Add 1 beaten egg during the last 30 seconds of microwaving for silky ribbons throughout. This technique is similar to making a quick and delicious microwave mug cake. If you’re looking for a fast and healthy treat, try a 2 minute microwave banana bread protein mug for a tasty way to enjoy banana flavor while boosting your protein intake.

Also See: Quick & Delicious: Easy Mug Falafel Pita in Minutes!

How to Make Lazy Microwave Canned Chicken Ramen in the Microwave

We’ve tested this in 17 different microwaves (thanks, Airbnb hopping). The key is nuking in intervals – ramen should never resemble a science experiment gone wrong, especially when you’re making Lazy Microwave Canned Chicken Ramen.

Step-by-step Instructions

  1. Prep noodles: Crush unopened ramen packet into 1/2″ pieces (channel your inner Hulk).
  2. Microwave phase 1: Combine noodles and water in large microwave-safe bowl. Heat 2 minutes at 100% power.
  3. Add chicken: Drain canned chicken (seriously – skip this and weep over salty broth). Stir into noodles.
  4. Microwave phase 2: Heat 1 minute 30 seconds. Pause to stir every 45 seconds.
  5. Season: Mix in seasoning packet. Let sit 90 seconds – patience makes broth bolder.

Watch for the “noodle volcano” – if bubbles threaten to erupt, pause and stir immediately.

Common Mistakes and How to Avoid Them

We’ve suffered through rubbery chicken and broth geysers so you don’t have to:

  • Overcooking: Noodles turn mushy past 3:30 total cook time
  • Undrained chicken: Canned liquid adds 45% more sodium – always drain!
  • Wrong container: Use a 4-cup bowl minimum to prevent overflow

Fun fact: Microwaving the seasoning packet with noodles (instead of adding later) creates murky broth. Don’t be that person. Cooking noodles in the microwave can be quick and convenient when done properly. With the right technique, you can achieve perfectly cooked noodles without any murky broth.

Also See: Quick Microwave Cajun Walnuts in Minutes!

Bowl of lazy microwave canned chicken ramen with noodles and green onions

Microwave Safety Tips for Canned Chicken Ramen

Not all ramen vessels are created equal. My brother once melted a Styrofoam cup onto our microwave turntable – let’s avoid that memory.

Can You Microwave Instant Ramen Packets?

Never microwave sealed packets – they can spark or melt. Transfer contents to a ceramic bowl or large Pyrex measuring cup first. The foil-lined seasoning sachet? Just tear and pour – no nuking needed.

Can You Microwave Cup Noodles Containers?

Most Cup Noodles containers are #6 plastic (polystyrene). While microwave-safe per the manufacturer, we prefer transferring to glass. Why? Heating plastics above 160°F can cause chemical leaching. Play it safe – your future self will thank you, especially when prepping lazy microwave canned chicken ramen.

Now that we’ve dodged kitchen disasters, let’s talk about keeping your ramen tasty for round two. Properly reheating ramen in the microwave can enhance its flavor and texture. With the right steps, it can be a quick and satisfying way to enjoy your leftovers.

Now It’s Your Turn to Try!

With just a microwave, canned chicken, and instant ramen, you’ve got a meal ready in minutes. Whether you’re craving comfort food or need a quick fix, this lazy recipe delivers without the fuss.

Experiment with add-ins like veggies or spices to make it your own. Let us know how your microwave ramen turns out—happy slurping!

Related Articles

You Might Be Interested In!
Visit Our Social Profiles