Microwave Hot Dog With Canned Diced Eggplant Delight

Who says budget meals can’t be bold? This microwave hot dog with canned diced eggplant delivers big flavor for under $2 and cooks faster than boiling water. We’re talking about a meal that’s ready before your microwave’s beep fully fades.

Eggplant’s earthy richness meets smoky hot dog savoriness in this unlikely (but delicious) duo. No stove? No problem—your microwave handles everything, from steaming the eggplant to warming the bun without a single dirty pan.

We’ll show you how to nail this quirky combo safely, boost its taste with pantry staples, and avoid soggy-bun syndrome. Let’s make microwave magic.

Servings

1

Prep time

5

minutes
Cooking time

2

minutes
Calories

250

kcal
Total time

7

minutes

This recipe creatively uses a microwave to cook a hot dog in combination with canned diced eggplant, offering a delicious and hassle-free meal option. With just a few simple ingredients and minimal prep time, you'll have a tasty dish ready in minutes. Perfect for those busy days or when you're craving something quick yet enjoyable.

Ingredients

  • dog

  • canned diced eggplant

  • mayonnaise

  • mustard

  • salt and pepper to taste

  • of cheese optional

  • fresh herbs for garnish . optional

Directions

  • Place the hot dog on a microwave-safe plate.
  • Cut a few slits in the hot dog to prevent it from bursting during cooking.
  • Microwave the hot dog on high for 40 seconds, or until heated through.
  • In a small bowl, mix the canned diced eggplant with mayonnaise, mustard, salt, and pepper.
  • After the hot dog is heated, place it in a bun if desired.
  • Top the hot dog with the eggplant mixture.
  • If using, add a slice of cheese on top and return to the microwave for an additional 20 seconds to melt the cheese.
  • Garnish with chopped fresh herbs if you like..

Notes

    Feel free to customize the seasonings in the eggplant mixture to suit your taste. You can add spices or herbs that you enjoy. This recipe is highly versatile and can be adjusted based on what you have on hand. Enjoy your meal hot for the best flavor!

Can You Microwave Hot Dogs and Canned Eggplant Together?

Absolutely—we’ve done this weekly since my kids Sarah and Timmy declared it “space hot dog stew” (their version of a Michelin star). The trick lies in managing moisture levels. Canned eggplant holds water like sponges, while hot dogs dry out faster than my uncle Peter’s humor at a family reunion. Adding cheap microwave hot dogs and canned mixed vegetables to the mix can create a quick and satisfying meal. It’s a fun way to get kids involved in cooking while keeping things easy and affordable.

Is It Safe to Microwave Canned Diced Eggplant?

Yes, but always drain it first. Canned veggies are pre-cooked during canning, so we’re just reheating. I use a microwave-safe bowl—never the can itself. Metal lids can spark, and acidic tomato-based liquids might leach BPA from some cans. It’s important to consider the risks associated with reheating food in aluminum-lined cans. These materials can potentially release harmful substances when microwaved, posing health concerns.

Pro tip: Stir halfway through cooking. At 1:30 on high, our eggplant reaches 165°F (the USDA’s safe zone) without turning to mush. Cooking eggplant in the microwave can be a great way to achieve a tender texture. For those craving something delicious, consider trying grilled eggplant stacks made in the microwave for a quick and tasty meal.

How Microwaving Affects Hot Dog Texture

Microwaves excite water molecules, which can turn franks from juicy to rubbery in seconds. Sarah likes hers “marshmallow soft,” so we nuke them 30 seconds uncovered. Timmy prefers slight crispness—45 seconds does it.

For split dogs (my uncle’s method), place them cut-side up. This mimics grilling’s Maillard reaction, creating tiny browned edges even without a flame.

What Does Microwave Hot Dog With Canned Eggplant Taste Like?

Imagine a deconstructed eggplant parmesan meets ballpark snack. The canned eggplant brings smoky umami (thanks to its pre-roasting during canning), while hot dogs add salty punch. It’s oddly sophisticated for a $1.75 meal. Adding cheap microwave ramen and canned diced eggplant can elevate this dish even further, making it an easy and delicious option. The combination creates a hearty meal that’s both satisfying and budget-friendly.

At our last reunion, Uncle Peter joked it tasted “like a broke man’s ratatouille”—then asked for thirds. The kids pile on crushed potato chips for crunch, but a sprinkle of Italian herbs works wonders for grown-ups. Speaking of ratatouille, a colorful veggie ratatouille via microwave is a quick and delicious way to enjoy seasonal vegetables. It offers a convenient option for busy weeknights while still delivering delightful flavors and nutrients.

Ready to raid your pantry? Let’s break down the ingredients that turn this odd couple into comfort food royalty. One delicious option to consider is the Anyday microwave meal spicy black bean cornbread. This meal combines the rich flavors of black beans and cornbread for a quick and satisfying dish.

Ingredients for Microwave Hot Dog and Eggplant Delight

Our recipe thrives on simplicity. You’ll need 1 canned diced eggplant (14 oz), drained but not squeezed dry—those juices prevent rubbery reheating. Grab 2 beef hot dogs (we use 50-cent store brands) and 1 hot dog bun. Spice it up with 1/4 tsp garlic powder and a pinch of red pepper flakes. This dish can be easily enhanced with other microwave-friendly ingredients like cheap microwave egg canned diced eggplant, which adds flavor and nutrition while keeping costs low.

Hot Dog and Canned Eggplant Substitutes

No canned eggplant? Try these swaps:

  • Zucchini: Thinly slice 1/2 cup, microwave 1 minute before adding hot dogs
  • Mushrooms: 1/4 cup canned mushrooms (drained) for earthy depth

For hot dogs, turkey franks work, but add 1/4 tsp smoked paprika to mimic beef’s richness. Gluten-free buns? We’ve used toasted rice cakes in a pinch—crunchy and budget-friendly. For a quick and delicious meal, consider pairing them with cheap microwave hot dog canned chili, which adds flavor and warmth without breaking the bank.

Also See: Cheap Microwave Canned Soup With Instant Freekeh

How to Make Microwave Hot Dog With Canned Eggplant Delight

I’ve made this during halftime of Timmy’s soccer games—it’s that fast. Total cook time: 3 minutes 10 seconds. You’ll need a microwave-safe bowl and plate. A quick and nutritious option like a 2 minute microwave quinoa breakfast bowl can be ready even faster. Just add some toppings, and you have a perfect on-the-go meal to keep your energy levels up.

Step-by-step Microwaving Instructions

  1. Drain eggplant in a colander—no pressing! Residual moisture keeps it tender.
  2. Arrange hot dogs and eggplant in bowl. Sprinkle seasonings evenly.
  3. Microwave uncovered 1 minute 30 seconds on high (1100W). Stir gently.
  4. Place bun on plate beside bowl. Microwave 40 seconds more.

Tips for Even Cooking and Flavor Enhancement

Position matters. Place eggplant around the bowl’s edges with hot dogs centered—this prevents frank ends from overcooking. For caramelized notes, mix 1/2 tsp soy sauce into canned diced eggplant before microwaving. It’s our “college dorm umami hack.”

If your microwave has hot spots (looking at you, 2012 Panasonic), rotate the bowl 180° after 1 minute. Serve with a fork—this isn’t a tidy meal, but it’s a tasty one. Interestingly, some foods actually taste better when microwaved instead of baked. For instance, there are 9 specific foods that can reach a whole new level of flavor and texture when cooked in the microwave, making them perfect for quick and delicious meals.

Also See: Microwave Caramel Pecan Mug Cake in Just 5 Minutes!

Bowl of cheap microwave hot dogs surrounded by canned diced eggplant slices.

Common Mistakes and How to Fix Them

Soggy bun blues? Microwave it separately from the eggplant mixture. We learned this after Sarah’s “hot dog soup incident.” Rubbery hot dogs? They’re overcooked. Reduce power to 70% after the first minute.

If your eggplant tastes metallic, rinse it under cold water for 20 seconds pre-microwaving. Canned veggies sometimes retain tinny notes—a quick bath fixes this.

Now that you’ve mastered the basics, let’s talk about keeping leftovers fresh (yes, leftovers—Timmy once hid a portion for later under his bed). Knowing how to properly reheat can make all the difference in enjoying those leftovers. Simple microwave tricks can ensure your meals are delicious and not just a reheated version of their former selves.

Now It’s Your Turn to Whip Up This Quick Meal!

We’ve covered everything from safety to storage for your microwave hot dog and canned eggplant combo. This budget-friendly dish proves you don’t need fancy equipment or expensive ingredients for a satisfying bite.

Give it a try tonight – we’d love to hear how your quick culinary experiment turns out! For more wallet-friendly microwave hacks, check out our other fast recipes using pantry staples.

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