Chicken Chili Recipe in Microwave – 5 Variations, Tips, Tools, FAQs & More

Chicken chili is a hearty, flavorful dish made with chicken, beans, spices, and vegetables. It’s packed with protein and fiber, making it a nutritious meal choice. 

The convenience of cooking in the microwave allows for quick preparation of chicken chili without compromising on flavor or nutrition.

This article features a delicious chicken chili recipe that you can easily make in the microwave. We’ll cover the microwave chicken chili recipe ingredients, essential tools required, and provide a detailed step-by-step cooking guide. Additionally, we’ll offer tips for perfect results, answer frequently asked questions, and explore several variations of the recipe.

chicken chilli recipe in microwave

Recipe Overview

Prep timeCook timeTotal timeServingCaloriesMicrowave Power Settings
10 minutes10 minutes20 minutes4 servings250 calories per serving800 watts

Ingredients

This section will outline the ingredients required to cook chicken chili in the microwave. You will need just a few ingredients for this simple and quick microwave recipe

Let’s take a look:

  • 2 cups cooked chicken (shredded)
  • 1 can of kidney beans, drained and rinsed
  • 1 can of diced tomatoes
  • 1 cup chicken broth
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • 1/2 cup chopped onions
  • 1/2 cup bell pepper, chopped

Now that we have the ingredients, let’s explore the essential tools needed for a smooth and efficient microwave cooking experience.

Tools for Cooking Chicken Chili in Microwave

Microwave cooking can be dangerous if suitable tools are not being used. It’s important to use safe kitchen tools to avoid any accidents. 

Here is a list of safe microwave tools needed for cooking chicken chili:

  • Microwave-safe bowl
  • Microwave-safe lid or plate to cover
  • Stirring spoon
  • Measuring cups and spoons
  • Pot holders

With all the ingredients and tools ready, it’s time to start cooking.

Check out microwave chicken enchiladas recipe.

Step-by-Step Cooking Instructions

Now that you have gathered all the necessary ingredients and prepared the right tools, you’re ready to begin cooking. 

Follow these simple steps to cook the comforting chicken chili in the microwave:

  1. Place the shredded chicken, beans, diced tomatoes, and chicken broth into the microwave-safe bowl.
  2. Add the chili powder, cumin, garlic powder, salt, and pepper. Stir until well combined.
  3. Cover the bowl with a microwave-safe lid or plate.
  4. Microwave on high for 6 minutes, then stir the ingredients.
  5. Continue microwaving for another 4 minutes or until the chili is hot and bubbling.
  6. Add the chopped onions and bell pepper. Stir well.
  7. Microwave for another 2 minutes, then remove the bowl from the microwave.
  8. Stir the chili one final time and let it sit for a few minutes to thicken.

A perfectly cooked chicken chili is ready in 10 minutes, with a delicious texture. To serve, you can pair it with a side of cornbread, tortilla chips, or a dollop of sour cream for a variety of eating options.

After exploring the detailed step-by-step cooking method, let’s dive into some essential tips for safe microwave cooking.

Check out microwave chicken liver pate recipe.

5 Tips to Cook Perfect Chicken Chili in Microwave

Now that you know how to make chicken chili in the microwave, here are some pro tips to help you avoid kitchen mishaps and achieve the best results with your recipe:

  1. Adjust for wattage: If your microwave wattage differs from the recipe, adjust the cooking time accordingly.
  2. Cover to retain moisture: Always cover the bowl to keep moisture in and prevent splattering.
  3. Stir regularly: Stir the chili halfway through cooking for even heating and to avoid hot spots.
  4. Use microwave-safe tools: Ensure all tools used are microwave-safe to prevent accidents and preserve food quality.
  5. Check for doneness: If the chili isn’t bubbling after the suggested cooking time, microwave in additional 1-minute increments.

With safety tips covered, let’s now look at some different ways to cook chicken chili in the microwave.

5 Quick & Easy Chicken Chili Recipes in Microwave

The variety of microwave chicken chili recipes allows for flexibility in the kitchen, offering different flavors and ingredients.

In this section, we will explore five fast and easy cooking recipes to cook chicken chili in the microwave.

1. Spicy Southwest Chicken Chili

This variation is packed with bold flavors. Add jalapeños, corn, and extra chili powder for a zesty kick. The combination of chicken and beans pairs well with these spicy additions, making for a savory meal that’s sure to satisfy. It’s a great option for those who love spicy food.

2. Creamy Chicken Chili

For a richer texture, try this creamy version of chicken chili. Add a generous amount of cream cheese or sour cream to the base to give it a creamy, velvety consistency. It’s a perfect choice for those looking for comfort food with a twist. The smoothness complements the spices well.

3. Hearty Chicken and Bean Chili

This version focuses on a high protein content with an abundance of beans. Kidney beans, black beans, and chickpeas are included alongside chicken to create a filling and nutritious meal. It’s ideal for those looking for a hearty meal that offers both fiber and protein.

4. Green Chicken Chili

Green chili sauce, along with cilantro and green bell peppers, gives this variation a fresh, tangy flavor. The chicken blends beautifully with these ingredients to create a light yet flavorful chili. This recipe is perfect for anyone who prefers a mild, herb-infused chili.

5. Chicken Chili with Sweet Potatoes

Incorporate sweet potatoes into the chili for a sweet contrast to the spiciness of the dish. The soft texture of the potatoes blends well with the chicken and beans. This variation is a great choice for those who enjoy a sweet-and-savory combination in their meals.

You can enjoy these options in different ways by pairing them with sides like cornbread, rice, or a simple green salad. Each version brings its own flavor profile to the table, making each meal feel new and exciting.

Check out microwave chicken thighs recipe.

This sums up our section of microwave recipe variations. Now, we will move forward with some of the common queries regarding cooking chicken chili in the microwave.

microwave recipe for chicken chilli

Frequently Asked Questions (FAQs)

Let’s address some of the most common questions about this recipe. This section ensures you have all the details you need for well-cooked chicken chili.

How long does it take to cook chicken chili in the microwave?

It takes about 20 minutes to cook chicken chili in the microwave. This includes both cooking and stirring times to ensure the chili is evenly heated. Make sure to stir halfway through to avoid hot spots. This method gives you a perfectly cooked dish in under half an hour.

Can I use frozen chicken for this microwave chicken chili recipe?

Yes, you can use frozen chicken for this recipe. Simply thaw the chicken in the microwave first before shredding it. This ensures even cooking throughout. Using frozen chicken may add a few extra minutes to the cooking time, so check the temperature before serving.

Can I adjust the spice level in microwave chicken chili?

Yes, you can easily adjust the spice level in the recipe. To increase the heat, add more chili powder or include spicy peppers. For a milder version, reduce the chili powder and use sweet peppers instead of hot ones. This flexibility allows you to customize the dish to your preferences.

Can I add other vegetables to the chicken chili in the microwave?

Yes, you can add other vegetables to the chicken chili. Common additions include corn, carrots, or zucchini. These vegetables enhance the texture and flavor of the chili. Simply chop them into small pieces and add them along with the other ingredients, adjusting cooking time as needed.

Is it safe to microwave chicken chili with a lid on?

Yes, it is safe to microwave chicken chili with a lid on. Covering the bowl helps retain moisture and prevents splattering. Make sure the lid is microwave-safe and leave a small gap for steam to escape. This ensures a safer, cleaner cooking process while keeping the chili flavorful.

This wraps up our section on frequently asked questions about microwave chicken chili recipes.

Final Word

These microwave chicken chili variations provide a variety of flavors and textures to enjoy. From creamy to spicy versions, each recipe offers something different. Whether you prefer beans, vegetables, or extra heat, there’s a chicken chili for every taste. Enjoy these quick and easy recipes any day of the week.

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