Got a bag of frozen chicken tenders and zero motivation to cook? We’ve all been there.
This casserole transforms freezer staples into a creamy, satisfying meal with just 15 minutes of microwave magic. No thawing, no oven preheating, and definitely no mountain of dishes.
We’ll walk through safe microwaving techniques for frozen chicken tenders, rice, and creamy soup hacks—plus tips to avoid rubbery textures or uneven cooking.
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Lazy Microwave Frozen Chicken Tender and Rice Casserole
Recipe by Lisa MartinCourse: DinnerCuisine: American4
5
minutes10
minutes400
kcal15
minutesThis lazy microwave casserole takes advantage of frozen chicken tenders and instant rice to create a delicious dinner with minimal effort. Forget complicated preparations; this dish relies on your microwave to deliver comfort food without the usual fuss. In just a few easy steps, you can have a hearty meal ready to serve.
Ingredients
chicken tenders
instant rice
chicken broth
broccoli florets fresh or frozen
cream of chicken soup
garlic powder
onion powder
salt and pepper to taste
cheese . optional for topping
Directions
- In a microwave-safe dish, combine the chicken broth, instant rice, garlic powder, onion powder, and a pinch of salt and pepper.
- Stir well to combine, then lay the frozen chicken tenders on top of the rice mixture.
- Spread the broccoli florets evenly over the chicken tenders.
- Spoon the cream of chicken soup over everything, covering the rice and chicken evenly.
- Cover the dish with a microwave-safe lid or plastic wrap, leaving a small vent for steam to escape.
- Microwave on high for 10 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F.
- Let it sit for a few minutes before serving.
- If desired, sprinkle shredded cheese on top before serving for an extra cheesy twist..
Notes
- For best results, ensure the chicken tenders are spread out evenly for uniform cooking. Feel free to add other vegetables like peas or bell peppers for added nutrition. You can also substitute the cream of chicken soup with a dairy-free version or homemade white sauce to cater to your dietary preferences. This casserole is versatile and can easily be modified to include your favorite ingredients!
Can You Microwave Frozen Chicken Tenders?
Absolutely! Microwaving frozen chicken tenders works when done right. Always check your package instructions first—most brands require 2-3 minutes per tender at 50% power. We learned this the hard way when John zapped ours at full power, creating hockey puck-textured “chicken rocks.”
For food safety, use a meat thermometer to ensure they reach 165°F internally. We arrange ours in a single layer with a splash of water to prevent drying. Pro tip: Let them rest 1 minute post-microwave—they’ll finish cooking through residual heat without turning rubbery.
Can You Microwave Rice for Casseroles?
Yes, but only instant rice! Traditional long-grain rice becomes a crunchy nightmare in quick microwave casseroles. Use a 1:2 ratio of rice to liquid (broth adds extra flavor). My brother Joseph once tried subbing in jasmine rice—we ended up with a half-raw, half-mushy science experiment. When preparing minute rice, the microwave is a quick and convenient method to achieve perfect results. Following the right timing makes all the difference in getting that fluffy texture from your rice.
Cover your dish tightly with a microwave-safe lid or vented plastic wrap. Microwave in 3-minute bursts, stirring between each. Instant rice typically cooks in 5-7 minutes total. For creamier texture, swap water with canned coconut milk (John’s Thai-inspired twist!). If you’re looking for a quick meal option, consider lazy microwave pre-cooked sausage with instant rice. This combination makes for a satisfying dish that requires minimal effort and time.
Now that we’ve nailed the chicken and rice basics, let’s talk about the glue holding this casserole together. A great chicken recipe can help bind flavors and create a delicious dish. With the right spices and techniques, chicken can elevate the entire meal.
Can You Microwave Cream Of Chicken Soup?
You can absolutely microwave cream of chicken soup—we do it weekly! But here’s the catch: canned condensed soup thickens rapidly. Zap it uncovered at full power, and you’ll get a rubbery skin or volcanic bubbles. Trust us, scrubbing exploded soup from our microwave turntable isn’t a fun Sunday activity. For a simpler option, lazy microwave canned chicken noodle soup can be a convenient and satisfying meal without the mess.
Heat it safely by microwaving in 30-second intervals at 50% power, stirring between each burst. For extra smoothness, whisk in 1-2 tablespoons of milk or broth before heating. If you’re looking for quick and convenient meals, consider pairing your soup with cheap microwave canned soup or instant couscous for a filling option. These combinations can be a great way to enjoy a satisfying meal without spending too much time or money in the kitchen. No canned soup? Mix 3 tablespoons butter, 3 tablespoons flour, and 1 cup chicken broth for a quick homemade version.
Also See: Quick Microwave Parmesan Crisps: Cheesy Snack in No Time
What Does Lazy Microwave Chicken Tender Casserole Taste Like?
Imagine your favorite cozy casserole—creamy, savory, and slightly crispy-edged—but ready in minutes. The tender rice soaks up the rich soup base, while the chicken adds satisfying protein heft. It’s like a hug in dish form after a marathon workday. Quickly preparing a casserole in the microwave can save time while still delivering that comforting flavor. A delicious microwave casserole recipe could be just what you need to unwind after a busy day.
Texture matters here. Properly microwaved tenders stay juicy (not rubbery), and instant rice stays fluffy (not gummy). Our cousin Sarah calls it “lazy gourmet”—simple ingredients transformed through smart microwave hacks. Add a sprinkle of paprika or garlic powder to elevate it from dorm-room meal to actual adulthood. For a quick and satisfying meal, consider a lazy microwave canned chicken rice dish that combines the best of convenience and flavor.
Also See: Microwave Mug Cake – the Perfect 2-minute Treat!

Ingredients for Lazy Microwave Chicken Tender and Rice Casserole
Essential Ingredients and Substitutes
Grab these staples:
- Frozen chicken tenders (4-5 pieces) – swap with cooked rotisserie chicken in a pinch
- Instant white rice (1 cup dry) – minute rice works, but avoid brown rice (takes longer)
- Cream of chicken soup (10.5oz can) – or our butter/flour/broth hack above
- Chicken broth (1 cup) – sub with water + 1 tsp bouillon
Optional upgrades: shredded cheddar, frozen peas, or fried onions for crunch. Last week, we tossed in leftover bacon bits—game changer! For an even easier twist, try adding lazy microwave pre-cooked bacon to your dish. The combination of creamy cheese grits and crispy bacon is a quick and delicious meal.
Ready to assemble your lazy masterpiece? Let’s layer flavors faster than a microwave beep…
How to Make Lazy Microwave Chicken Tender and Rice Casserole
Let’s turn those freezer staples into a unified masterpiece. Grab your favorite microwave-safe dish—we use an 8×8 glass Pyrex, but even a large cereal bowl works in a pinch. One delicious option to try is a lazy microwave frozen mini pizza rice bowl, which brings together the flavors of a pizza with the comforting texture of rice. This tasty dish is not only quick to prepare but also perfect for satisfying late-night cravings.
Step-by-step Instructions
- Layer smartly: Spread 1 cup instant rice in your dish. Pour 1 cup broth over it, then plop 4-5 frozen tenders on top like meaty islands. Dollop cream of chicken soup over everything—no need to stir yet!
- Microwave covered with a vented lid or paper towel. Start with 8 minutes at 50% power. Our neighbor Linda learned the hard way that full power creates soup geysers—RIP her floral microwave cover.
- Stir and finish: Break up tenders with a fork, mix everything thoroughly. Microwave 3-5 more minutes at full power until rice is tender and chicken hits 165°F. Let sit 2 minutes—it keeps cooking while resisting the urge to burn your tongue.
Tips for Perfect Microwaving
Rotate your dish halfway through if your microwave lacks a turntable. Cold spots lead to crunchy rice patches—nobody wants a texture surprise. To avoid such issues, using a microwave trick can help you achieve perfect rice without a stove. This method ensures even cooking and a fluffy texture every time.
Add 1-2 tablespoons water if things look dry during stirring. Frozen tenders vary in ice crystal content, so moisture levels can shift. We keep a spray bottle nearby like over-caffeinated cooking ninjas. Cooking frozen chicken tenders can lead to quick and tasty meals. One easy option is making a lazy microwave frozen chicken tenders wrap for a satisfying snack.
Recipe Variations for Microwave Chicken Tender Casserole
Swap cream of chicken soup for cream of mushroom or cheddar cheese soup. Last Thanksgiving, we used leftover gravy instead—surprisingly delicious!
- Veggie boost: Stir in ½ cup frozen peas or broccoli florets during the final 3 minutes
- Cheesy upgrade: Top with shredded Colby Jack after cooking, cover 1 minute to melt
- Spice it up: Add ¼ tsp smoked paprika or garlic powder to the broth
Once you’ve nailed the base recipe, let’s talk about keeping leftovers (if any!) tasting fresh.
Now It’s Your Turn to Try!
This lazy microwave frozen chicken tender and rice casserole proves that comfort food doesn’t need hours of prep or a mountain of dishes. With just a few pantry staples and your trusty microwave, you’ll have a creamy, satisfying meal ready faster than takeout.
Give it a whirl and let us know how your version turns out—whether you stuck to the classic recipe or threw in your own twist. Hungry for more microwave magic? We’ve got plenty of quick-fix ideas waiting for you!


